Marla’s Easy Breadsticks
3 ½
cups flour
2
TB sugar
½
tsp. salt
1
TB yeast
1 ½
cups warm water
-Prepare
yeast in warm water and let sit for 5 minutes. Mix flour, sugar, and salt and
add to yeast mixture. Mix well and let dough sit for 10-15 minutes.
-Roll
out and cut into 1” strips using pizza cutter.
-Melt
1 cube butter in 13x18 pan. Dip each breadstick in butter, turn over and
sprinkle with seasoning mixture (garlic blend or cinnamon and sugar).
-Let
rise on pan for 20 minutes.
-Bake
20 minutes at 375.
Yield:
13x18 pan of breadsticks
