Krispy Karo Treats
Amanda B.
Yield: one 13x18 or 9x13 pan
1 c sugar
1 c karo syrup
1 c peanut butter – melt & remove
from heat
6 c. rice krispies
1 c. chocolate chips
1 c. butterscotch chips (optional-or do
2 c. choc. chips)
Melt sugar, karo syrup, and peanut butter on stove. Mix in rice krispies. Spread on greased 13x18 cookie sheet (thinner...I like using this better) or 9x13 pan (thicker). Melt chocolate and butterscotch chips on the stove and spread to cover.
