one 9x13 dish
1/2 stick butter
24 oz. frozen hash browns
6 eggs
1 c. half and half or milk
1 4-oz can diced green chilis
1 c. swiss cheese, grated
1 c. cheddar cheese, grated
1 lb. meat, cubed/crumbled (ham, turkey, sausage, or bacon)
dash of salt and pepper
Mix melted butter and hash browns in a baking dish and cook for 20 minutes at 350.
Mix remaining ingredients and pour over baked hash browns. Bake 30 minutes (cheese should bubble, and liquid should be disappearing). Let sit a few minutes after taking out of the oven.
