yield: enough
From: Mimi
6 c. popped popcorn
2 c. rice chex
2 c. cheerios
1/2 c. butter
1 c. brown sugar
1/4 c. corn syrup
1/2 tsp. baking soda
1 tsp vanilla
Combine popcorn and cereals in a brown bag. In a pot, mix butter and sugars and boil slowly for 5 mins. Quickly add baking soda and vanilla. Stir. Pour over popcorn mixture, close bag and shake. Microwave bag for 1 min then shake again. Microwave again for 45 sec and shake to coat. Pour into a bowl to cool.
