Café Rio Chicken
Café Rio
Café Rio
Yield: 10-12 servings
5 lbs. chicken breast, boneless, skinless
1 small bottle zesty Italian dressing
1 TB chili powder
1 TB cumin
3 cloves garlic, minced
Mix all ingredients together in a large crock pot. Cook on high for 5-7 hours. Remove chicken and shred. Reserve a small amount of juice and pour over shredded chicken. Keep warm.
1 small bottle zesty Italian dressing
1 TB chili powder
1 TB cumin
3 cloves garlic, minced
Mix all ingredients together in a large crock pot. Cook on high for 5-7 hours. Remove chicken and shred. Reserve a small amount of juice and pour over shredded chicken. Keep warm.
