Tuesday, February 26, 2013

Tater Tot Casserole


Tater Tot Casserole
Tami B.
Yield: one 9x13 pan

1 can cream of mushroom soup
1 c. sour cream
1 c. milk
2 c. grated Cheddar cheese
1 2-lb. bag of Tater Tots
1 lb. hamburger, browned and drained
1 tsp. salt
1 tsp. pepper

Combine soup, sour cream, and milk in a bowl. Mix and add cheese, Tater Tots and hamburger. Stir and spoon into greased 9x13 dish. Bake 45 minutes at 350 degrees.